Posted by PeteH on 12/15/2013 10:23 AM
#6
Looks like a good setup, I have been using a covered HG/BM for over 6 years now and still love the results of roasting in it. I put a hole in the end at the bottom for air and chaff to escape a long time ago but never did put any tubing on it like you did. I need to do that.
Good luck, anxious to see further additions and improvements.