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Koffee Kosmo

01/12/2021 6:15 PM

@Nomad As a general rule Roasting should not exceed 20 min to second crack You are describing is baking

Nomad_echo

12/31/2020 2:39 PM

I trying another 2 cups at 200 for 45 min

Nomad_echo

12/31/2020 2:38 PM

I have a questions.. im trying to experiment with riasting.. i roasted 3 cup of nicaraguan at 200 degrees for 1 hr and 30 min.. is that to long?

snwcmpr

12/17/2020 11:16 AM

Snow again in NC.

allenb

12/13/2020 3:51 PM

I didn't realize snow was forecasted for this neck of the woods

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Homeroasters - Home Roasting Coffee Community » GENERAL COFFEE TOPICS » Growing Coffee

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"Coffee Hunter" on the Travel Channel
DavidG	#1 Posted on 03/02/2012 9:55 AM
1/2 Pounder Posts: 216 Joined: April 20, 2009 Location: SW Florida	Look, a TV show we will all want to watch! http://philly.eater.com/archives/2012...y-show.php Todd Charmichael, the always mercurial founder of La Colombe Torrefaction (standout 3rd wave roaster and cafe) in Philly, lands a TV show about origin and fine coffees. Cheers, David Edited by DavidG on 03/02/2012 12:29 PM europiccola \| yama + coryrod \| chemex \| AP \| clever wbp1 \| wepp1 \| bm/hg \| co hybrid (still coming soon...)

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