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03/04/2021 9:04 PM

I have been trying Scott Rao Hario V60 pourover this week. 1:17 and blooming with 2 parts water the first 45 seconds then splitting the rest into 2 pours. A little stirring is included. We like it.

louca

03/04/2021 11:35 AM

My brew ratio is 1:17 (exactly 59.5 g/L). That's roughly 8.5g per 5-oz cup.

Tom_Garrett

02/27/2021 9:29 AM

I'm looking to hire someone to teach/help me to find the best roast profile for the 3 types of coffee that grow on my farm in nicaragua. I live in LA, but but could go anywhere in so cal with my Behmor for a roasting lesson. Please contact me if you're in

BenKeith

02/17/2021 7:20 PM

When your wife thinks 30 grams for a 6 cup setting is strong, you learn to drink muddy water when you are making coffee for both of you.

snwcmpr

02/17/2021 8:32 AM

I use a rule of thumb of 60 grams per liter. 8 cups (1 liter, 32 oz) = 60 grams, 6 cups (3/4 liter, 24 oz) = 45 grams. 10 cups = 75 grams 12 cups = 90 grams

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Homeroasters - Home Roasting Coffee Community » GENERAL COFFEE TOPICS » Books, Magazines, Blogs and Articles

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GREAT article on Espresso
ginny	#1 Posted on 06/23/2012 8:14 AM
Founder Posts: 3476 Joined: October 24, 2005	found this on Sweet Maria forum and knew you all would enjoy it. http://blogs.smit...o-machine/ ginny Edited by ginny on 07/20/2012 2:02 PM


Dan	#2 Posted on 06/23/2012 9:21 AM
1 1/2 Pounder Posts: 1662 Joined: October 24, 2005	Nice. I left two comments.
	Web

ciel-007	#3 Posted on 06/23/2012 9:38 AM
1 1/2 Pounder Posts: 651 Joined: April 03, 2012	Thanks for posting a link to this wonderful article... Much appreciated, Ciel Ciel... seeking Heaven in my cup with ................................................................................................................. EXPOBAR Brewtus II - MAZZER Mini E - MAHLK�NIG Vario - GeneCafe - RAF-1 Extreme (Modified B-2 HOTTOP) - BellaTaiwan XJ-101


ginny	#4 Posted on 06/23/2012 9:46 AM
Founder Posts: 3476 Joined: October 24, 2005	your welcome, I though it was an excellent piece. ginny

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