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Halogen Radiant Roaster
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dBndbit |
Posted on 02/20/2008 6:20 AM
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![]() 1/2 Pounder ![]() Posts: 268 Joined: January 13, 2007 |
Terrific engineering and sheet metal work!!!s:2s:1s:2s:1s:2s:1 No air flow hassle, less cleaning. This needs to go directly into production. When can I buy one? |
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John Despres |
Posted on 02/20/2008 6:51 AM
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![]() Administrator ![]() Posts: 2222 Joined: January 09, 2008 |
Wow, It just gets better and better! Very cool, Brian. s:1 This roaster inspired me to try building one of my own, but it's not nearly as nice as this one. Mine's a bit more of a junk-yard dog. Sorta looks like a home made tow truck on the back of a a '73 F100 pick up... I'll post all about it once I get a little more time. Respect the bean.
John Despres Fresh Roast 8, Gene Cafe, JYTT 1k, Quest M3, Mazzer Mini, Technivorm, various size presses and many more brewers. |
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Dan |
Posted on 02/20/2008 7:43 AM
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![]() 1 1/2 Pounder ![]() Posts: 1662 Joined: October 24, 2005 |
Nice unit and prototype. How quickly does the 4" bath fan cool one pound? I also roast 1 pound and spread the beans over a 20" fan for a one minute cool. Dan |
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seedlings |
Posted on 02/20/2008 5:39 PM
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1 1/2 Pounder ![]() Posts: 4226 Joined: June 27, 2007 |
Brian, I still feel guilty every time I look at your roaster. CHAD Roaster: CoffeeAir II 2# DIY air roaster
Grinder: Vintage Grindmaster 500 Brewers: Vintage Cory DCU DCL, Aeropress, Press, Osaka Titanium pourover |
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Kaffee Bitte |
Posted on 02/20/2008 7:20 PM
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![]() 1 1/2 Pounder ![]() Posts: 613 Joined: May 11, 2007 |
Fit and finish! Dang! Your roaster makes me want to grunt!
Lynn
"Some days it's spice, other days it's bitter dirt." |
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ginny |
Posted on 02/21/2008 5:51 AM
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![]() Founder ![]() Posts: 3476 Joined: October 24, 2005 |
WOW and way, way cool... absolutely wonderful, huge want one drool factor. Hey dbanbit, love your url name, great!! ginny s:8s:8 |
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renatoa |
Posted on 07/22/2018 10:10 AM
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![]() Administrator ![]() Posts: 3308 Joined: September 30, 2016 |
I know, it's old, but instead opening a new thread for a question spot on topic, I hope someone still read here,so... Where would be the most appropriate place for ET probe in such roaster ? |
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JackH |
Posted on 07/22/2018 4:47 PM
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![]() Administrator ![]() Posts: 1809 Joined: May 10, 2011 |
Check the OP's profile. There should be a email address you can try. He was last on this forum in 2017.
---Jack
KKTO Roaster. |
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homeroaster |
Posted on 07/22/2018 11:38 PM
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![]() Newbie ![]() Posts: 28 Joined: November 02, 2007 |
It looks like an awesome roaster. Have you considered using a thin perforated stainless drum? you can source these as perforated stainless waste baskets at Various retail stores. Awesome design.
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Ed Needham "to absurdity and beyond!" http://www.homero... http://www.facebo...EdNeedham1 ********************* |
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renatoa |
Posted on 07/23/2018 12:54 AM
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![]() Administrator ![]() Posts: 3308 Joined: September 30, 2016 |
Opinions from anyone than the OP are welcomed, though. I am thinking the place for ET should be not exposed to direct radiant heat, so behind the reflector... now wondering how much heat radiates the reflector itself ! |
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homeroaster |
Posted on 07/23/2018 7:37 AM
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![]() Newbie ![]() Posts: 28 Joined: November 02, 2007 |
I have used a perforated stainless drum with propane for about 16 years with good results. I do use perforated ceramic blocks between the flame and the beans, which creates a barrier, but also transfers heat as an infrared radiator as the ceramic blocks heat to bright red at times. I am a big fan of the perforated stainless, number one because you can turn the temperature on a dime, and number two it releases all of the chaff and smoke as it roasts.
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Ed Needham "to absurdity and beyond!" http://www.homero... http://www.facebo...EdNeedham1 ********************* |
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renatoa |
Posted on 07/23/2018 8:41 AM
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![]() Administrator ![]() Posts: 3308 Joined: September 30, 2016 |
And your ET probe is placed... where ? |
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homeroaster |
Posted on 07/23/2018 9:52 AM
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![]() Newbie ![]() Posts: 28 Joined: November 02, 2007 |
I measure the ambient temperature of the roaster at Bean level. I have used a long stem dial thermometer at times two measure temperature in the bean Mass, but it does not help me that much as long as I control the roaster temperature. All temperature readings are essentially approximation that you can learn to depend on at various points. No one has come up with a functional way to measure internal bean temperature while roasting, although we toy with the idea I'm a small Bean size capsule with a temperature sending unit, but could not find one that would tolerate the Heat.
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Ed Needham "to absurdity and beyond!" http://www.homero... http://www.facebo...EdNeedham1 ********************* |
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Billy Bean |
Posted on 01/23/2025 9:57 AM
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![]() 1/4 Pounder ![]() Posts: 70 Joined: January 02, 2025 |
Excellent build, you can be proud of yourself! ![]() Never delay what you can do today....
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