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01/24/2021 12:53 AM
Facebook Login is fixed. woohoo

01/12/2021 6:15 PM
@Nomad As a general rule Roasting should not exceed 20 min to second crack What you are describing is baking

12/31/2020 2:39 PM
I trying another 2 cups at 200 for 45 min

12/31/2020 2:38 PM
I have a questions.. im trying to experiment with riasting.. i roasted 3 cup of nicaraguan at 200 degrees for 1 hr and 30 min.. is that to long?

12/17/2020 11:16 AM
Snow again in NC.

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Beginner Roaster
Alexkrawczyk
Hi HomeRoasters,

Picked up roasting as my new COVID hobby, and have been happy experimenting and trying new methods. Right now I am using a cast iron skillet and was hoping for some advice or suggestions to get better at roasting. Pictured below is a batch I did this afternoon and I've included below some of the common statistics I see throughout this form. Thanks in advance for your help!

Columbia Supremo- 120g
First crack- 8 minutes
Finished- 10 minutes
Alexkrawczyk attached the following image:
alex.jpg

Edited by Alexkrawczyk on 12/04/2020 4:02 PM
Koffee Kosmo
Skillet roasting is the first roasting method I used with my grandmother over 55 years ago

The best agitator is a whisk
It’s also good to have a hair dryer on a stand ready to turn on after first crack to blow away chaff
I home roast and I like it. Designer of the KKTO
Roaster Build information
https://forum.homeroasters.org/forum/...ad_id=1142

https://docs.google.com/presentation/...lide=id.i0
Blog - http://koffeekosmo.blogspot.com/

Bezzera Strega, Mazzer Robur Grinder, Pullman Tamper Convex,
(KKTO) Turbo Oven Home Roaster.
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