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allenb

11/28/2023 6:38 PM

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11/28/2023 11:13 AM

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renatoa

11/28/2023 3:52 AM

, Choppin ?

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11/27/2023 5:52 PM

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renatoa

11/27/2023 6:46 AM

, Braumeister

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Homeroasters - Home Roasting Coffee Community » ALL ABOUT ROASTERS » Popcorn Popper roasting

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SR540 - Ideal profile (time and temperature)
renatoa	#21 Posted on 05/24/2023 1:40 AM
Administrator Posts: 2728 Joined: September 30, 2016	Good post ! using effective power measurement instead % of a supposedly known and stable power is a bright idea ! Quote Salemme12 wrote: - Monitor the Environmental Temperature (ET) throughout roast and aim to get up to 350* F no sooner than 1:00 but no later than This is probably the equivalent of the "try to hit 100C BT at quarter of FC time" rule in drums world. For example 100C at minute 2 if target FC is minute 8. This is an indicator of the dry approach, if right or need power adjustment. Very rarely mentioned in roasting tutorials, even Rao removed from his course after debates with guy using machines with turning point around 100C during first minute.

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