Thread subject: Homeroasters - Home Roasting Coffee Community :: What's in your cup?

Posted by bengreen on 03/03/2011 8:20 PM
#589

sigh, nothing but variations on the above theme until today, when I couldn't wait another day to taste the Ethiopia Sidama Bonko I roasted last night. Though it should have rested at least 12 more hours.

The initial results are promising, and I enjoyed them much more than the first cup of the day (the tail end of the Monsooned Malabar).

Nothing has been wowing me lately. Even the last of the Yirg.