topbanner.gif
Login
Username

Password




Not a member yet?
Click here to register.

Forgotten your password?
Request a new one here.
Shoutbox
You must login to post a message.

allenb
10/02/2023 6:32 PM
Jburke Welcome

allenb
10/01/2023 7:33 AM
Welcome to all new members of HRO! woohoo

renatoa
10/01/2023 4:37 AM
welcome cup, Rosencranck

renatoa
09/29/2023 2:05 AM
makonisroast, davidholusa82 and alannguyen, coffee drink ?

renatoa
09/28/2023 2:19 AM
welcome to forum cenglish3, Jacky Wang and RiverRoastCoffee

In Memory Of Ginny
Donations

Latest Donations
dmccallum - 10.00
JackH - 25.00
snwcmpr - 10.00
Anonymous - 2.00
Anonymous - 5.00
Users Online
Guests Online: 9

Members Online: 0

Total Members: 7,954
Newest Member: Jburke

View Thread

Who is here? 1 guest(s)
 Print Thread
1/2lb loads in the hottop
ciel-007

Quote

ginny wrote:

... you hand picked your beans to make this lot of beans?



I discovered that some local commercial roasters are willing to sell greens to amateur roasters like me at a substantial discount... as long as the volume involved is not trivial. The 75 lbs of beans that I purchased included 7 different origins that I hand picked myself. I can now chose among the various origins to create different roasting blends.
Ciel... seeking Heaven in my cup with ................................................................................................................. EXPOBAR Brewtus II - MAZZER Mini E - MAHLK?NIG Vario - GeneCafe - RAF-1 Extreme (Modified B-2 HOTTOP) - BellaTaiwan XJ-101
 
ciel-007

Quote

rustic_roaster wrote:

So how long will 75lb last?


Given the increasing number of people that keep popping in for an espresso, I need at least 3 lbs of roast a week. My modified HT can now produce that much roast in about 90 minutes. I expect that the 75 lb purchase may last about 5 months. If you are looking for unique and truly "superb" pulls, careful blending from select origins is the only way to go.
Ciel... seeking Heaven in my cup with ................................................................................................................. EXPOBAR Brewtus II - MAZZER Mini E - MAHLK?NIG Vario - GeneCafe - RAF-1 Extreme (Modified B-2 HOTTOP) - BellaTaiwan XJ-101
 
ginny
Hi all:

I just looked to see what I had done with my last few batches in the HT,
the Burundi Kirimiro Teka I got I measured out 3 10oz bags ready to dump so that leaves me with 2 oz which I will add to my other 2 oz leftover and roast when it reaches 8o r 10 ounces.

one of my neighbors KNOWS when I have Burundi in the roaster and always stops for a cafe crema or two...

love the Africans.

Ciel, you got a great deal considering you could pick your own and were not forced to take a ready made lot of coffee.

Have a great weekend all...

-g

tikibar is open
 
Jump to Forum:

Similar Threads

Thread Forum Replies Last Post
New with Hottop roast profiles, flavors are unimpressive. Roasting Profiles 20 05/06/2023 1:44 AM
Hottop KN-8828P-2K - Roasting Profiles HotTop Roaster 3 02/08/2023 2:32 PM
Want old Hottop 'B' for parts HotTop Roaster 5 07/24/2022 5:25 AM
Hottop Modded Drum? HotTop Roaster 1 07/12/2022 1:21 PM
HotTop "D" to "B-K+" HotTop Roaster 6 06/20/2022 6:08 PM
Homeroasters Association Logo, and all Content, Images, and Icons © 2005-2016 Homeroasters Association - Logos are the property of their respective owners.
Powered by PHP-Fusion Copyright © 2023 PHP-Fusion Inc
Released as free software without warranties under GNU Affero GPL v3
Designed with by NetriX
Hosted by skpacman