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Beginner Roaster
Alexkrawczyk
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Posted on 12/04/2020 3:40 PM
Hi HomeRoasters,

Picked up roasting as my new COVID hobby, and have been happy experimenting and trying new methods. Right now I am using a cast iron skillet and was hoping for some advice or suggestions to get better at roasting. Pictured below is a batch I did this afternoon and I've included below some of the common statistics I see throughout this form. Thanks in advance for your help!

Columbia Supremo- 120g
First crack- 8 minutes
Finished- 10 minutes
Alexkrawczyk attached the following image:
alex.jpg
Edited by Alexkrawczyk on 12/04/2020 4:02 PM
 
Koffee Kosmo
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Posted on 12/04/2020 3:52 PM
Skillet roasting is the first roasting method I used with my grandmother over 55 years ago

The best agitator is a whisk
It?s also good to have a hair dryer on a stand ready to turn on after first crack to blow away chaff
I home roast and I like it. Designer of the KKTO
Roaster Build information
https://homeroast...ad_id=1142

https://docs.goog...lide=id.i0
Blog - http://koffeekosm...gspot.com/

Bezzera Strega, Mazzer Robur Grinder, Pullman Tamper Convex,
(KKTO) Turbo Oven Home Roaster.
 
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